Bakery
Our freshly baked goods are available at our Farm Market from early June through to the end of October and at our Farm Kitchen year round. Our team of bakers are up early each morning preparing delicious bread, fruit pies, cookies, butter tarts and other tasty treats. We use up to a pound of real fruit, never gelatin in each of our pies and our pie crusts are made using trans-fat free shortening. If you enjoy the fragrance of a baking pie as well as its great taste, our pies are also available frozen so you can bake them yourself at home!
